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Oxidative stability and fatty acid composition of pig muscles as affected by rearing system, crossbreeding and metabolic type of muscle fibre
Ana Isabel Andrés, Ramón Cava, Ana Isabel Mayoral, Juan Florencio Tejeda, David Morcuende, Jorge RuizVolume:
59
Year:
2001
Language:
english
DOI:
10.1016/s0309-1740(01)00050-x
File:
PDF, 159 KB
english, 2001