Combined effects of irradiation and the use of natural antioxidants on the shelf-life stability of overwrapped minced beef
Z Formanek, A Lynch, K Galvin, J Farkas, J.P KerryVolume:
63
Year:
2003
Language:
english
DOI:
10.1016/s0309-1740(02)00063-3
File:
PDF, 439 KB
english, 2003