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Biodegradation of hydroxylated and methoxylated benzoic, phenylacetic and phenylpropenoic acids present in olive mill wastewaters by two bacterial strains
Diana Di Gioia, Lorenzo Bertin, Fabio Fava, Leonardo MarchettiVolume:
152
Year:
2001
Language:
english
DOI:
10.1016/s0923-2508(00)01171-2
File:
PDF, 197 KB
english, 2001