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Influence of salt concentration on the cellular fatty acid composition of the moderately halophilic bacterium Halomonas salina
M.J Valderrama, M Monteoliva-Sanchez, E Quesada, A Ramos-CormenzanaVolume:
149
Year:
1998
Language:
english
DOI:
10.1016/s0923-2508(99)80015-1
File:
PDF, 622 KB
english, 1998