Characterization of the periodontal microflora by the fatty...

Characterization of the periodontal microflora by the fatty acid profile of the broth-grown microbial population

Karl-Dieter Müller, Thomas Weischer, Dietrich Schettler, Rainer Ansorg
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Volume:
288
Year:
1998
Language:
english
DOI:
10.1016/s0934-8840(98)80056-x
File:
PDF, 591 KB
english, 1998
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