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Perception of taste intensity in solutions of random-coil polysaccharides above and below c∗
David J Cook, Tracey A Hollowood, Robert S.T Linforth, Andrew J TaylorVolume:
13
Year:
2002
Language:
english
DOI:
10.1016/s0950-3293(02)00066-6
File:
PDF, 145 KB
english, 2002