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Effect of expectations and the definition of product category on the acceptance of unfamiliar foods
Hely M Tuorila, Herbert L Meiselman, Armand V Cardello, Larry L LesherVolume:
9
Year:
1998
Language:
english
DOI:
10.1016/s0950-3293(98)00012-3
File:
PDF, 283 KB
english, 1998