Transamination of branched-chain amino acids by a cheese...

Transamination of branched-chain amino acids by a cheese related Lactobacillus paracasei strain

B.V Hansen, U Houlberg, Y Ardö
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Volume:
11
Year:
2001
Language:
english
DOI:
10.1016/s0958-6946(01)00052-8
File:
PDF, 199 KB
english, 2001
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