Development of amino acids and organic acids in Norvegia,...

Development of amino acids and organic acids in Norvegia, influence of milk treatment and adjunct Lactobacillus

S. Skeie, C. Lindberg, J. Narvhus
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Volume:
11
Year:
2001
Language:
english
DOI:
10.1016/s0958-6946(01)00075-9
File:
PDF, 248 KB
english, 2001
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