An Overview of Probiotics, Prebiotics and Synbiotics in the Functional Food Concept: Perspectives and Future Strategies
Cherie J. Ziemer, Glenn R. GibsonVolume:
8
Year:
1998
Language:
english
DOI:
10.1016/s0958-6946(98)00071-5
File:
PDF, 102 KB
english, 1998