Influence of whey protein aggregates on the renneting properties of milk
Annemarie Steffl, Regina Schreiber, Michael Hafenmair, Heinz-Gerhard KesslerVolume:
9
Year:
1999
Language:
english
DOI:
10.1016/s0958-6946(99)00107-7
File:
PDF, 117 KB
english, 1999