Cow's milk allergens identification by two-dimensional...

Molecular Nutrition & Food Research 2004 Vol. 48; Iss. 5

Cow's milk allergens identification by two-dimensional immunoblotting and mass spectrometry

Massimo Natale, Carolina Bisson, Giovanna Monti, Amalia Peltran, Lorenza Perono Garoffo, Sabina Valentini, Claudio Fabris, Enrico Bertino, Alessandra Coscia, Amedeo Conti
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Volume:
48
Year:
2004
Language:
english
Pages:
7
DOI:
10.1002/mnfr.200400011
File:
PDF, 3.44 MB
english, 2004
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