Acrylamide levels in Finnish foodstuffs analysed with liquid chromatography tandem mass spectrometry
Susanna Eerola, Koen Hollebekkers, Anja Hallikainen, Kimmo PeltonenVolume:
51
Year:
2007
Language:
english
Pages:
9
DOI:
10.1002/mnfr.200600167
File:
PDF, 1.60 MB
english, 2007