Berry anthocyanins as novel antioxidants in human health...

Molecular Nutrition & Food Research 2007 Vol. 51; Iss. 6

Berry anthocyanins as novel antioxidants in human health and disease prevention

Shirley Zafra-Stone, Taharat Yasmin, Manashi Bagchi, Archana Chatterjee, Joe A. Vinson, Debasis Bagchi
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Volume:
51
Year:
2007
Language:
english
Pages:
9
DOI:
10.1002/mnfr.200700002
File:
PDF, 828 KB
english, 2007
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