Dietary sources of lignans and isoflavones modulate...

Molecular Nutrition & Food Research 2009 Vol. 53; Iss. 8

Dietary sources of lignans and isoflavones modulate responses to estradiol in estrogen reporter mice

Pauliina E. Penttinen-Damdimopoulou, Krista A. Power, Teija T. Hurmerinta, Tarja Nurmi, Paul T. van der Saag, Sari I. Mäkelä
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Volume:
53
Year:
2009
Language:
english
Pages:
11
DOI:
10.1002/mnfr.200800487
File:
PDF, 1.81 MB
english, 2009
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