Prenylated chalcones 4-hydroxyderricin and xanthoangelol...

Molecular Nutrition & Food Research 2011 Vol. 55; Iss. 3

Prenylated chalcones 4-hydroxyderricin and xanthoangelol stimulate glucose uptake in skeletal muscle cells by inducing GLUT4 translocation

Kyuichi Kawabata, Keisuke Sawada, Kazunori Ikeda, Itsuko Fukuda, Kengo Kawasaki, Norio Yamamoto, Hitoshi Ashida
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Volume:
55
Year:
2011
Language:
english
Pages:
9
DOI:
10.1002/mnfr.201000267
File:
PDF, 491 KB
english, 2011
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