Aluminum increases phosphorylation of particular proteins...

Aluminum increases phosphorylation of particular proteins in cellular suspension cultures of coffee (Coffea arabica)

Manuel Martínez-Estévez, Victor M. Loyola-Vargas, S.M. Teresa Hernández-Sotomayor
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
158
Year:
2001
Language:
english
DOI:
10.1078/0176-1617-00623
File:
PDF, 72 KB
english, 2001
Conversion to is in progress
Conversion to is failed