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Effect of Polymerization on Antioxidant and Xanthine Oxidase Inhibitory Potential of Sea Buckthorn (H. rhamnoides) Proanthocyanidins
Ranjith Arimboor, C. ArumughanVolume:
aop
Year:
2012
Language:
english
DOI:
10.1111/j.1750-3841.2012.02884.x
File:
PDF, 566 KB
english, 2012