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Comparison of fermentation of diets of variable composition and microbial populations in the rumen of sheep and Rusitec fermenters. I. Digestibility, fermentation parameters, and microbial growth
M.E. Martínez, M.J. Ranilla, M.L. Tejido, S. Ramos, M.D. CarroVolume:
93
Year:
2010
Language:
english
DOI:
10.3168/jds.2009-2933
File:
PDF, 272 KB
english, 2010