Effects of increased supplementation of n-3 fatty acids to transition dairy cows on performance and fatty acid profile in plasma, adipose tissue, and milk fat
M. Zachut, A. Arieli, H. Lehrer, L. Livshitz, S. Yakoby, U. MoallemVolume:
93
Year:
2010
Language:
english
DOI:
10.3168/jds.2010-3427
File:
PDF, 526 KB
english, 2010