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Effectiveness of mid-infrared spectroscopy for the prediction of detailed protein composition and contents of protein genetic variants of individual milk of Simmental cows
V. Bonfatti, G. Di Martino, P. CarnierVolume:
94
Year:
2011
Language:
english
DOI:
10.3168/jds.2011-4401
File:
PDF, 797 KB
english, 2011