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Feeding Fish Meal and Extruded Soybeans Enhances the Conjugated Linoleic Acid (CLA) Content of Milk
A.A. Abu-Ghazaleh, D.J. Schingoethe, A.R. Hippen, L.A. WhitlockVolume:
85
Year:
2002
Language:
english
DOI:
10.3168/jds.s0022-0302(02)74116-7
File:
PDF, 121 KB
english, 2002