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Milk Fat Content Measurement by a Simple UV Spectrophotometric Method: An Alternative Screening Method
D.O. Forcato, M.P. Carmine, G.E. Echeverría, R.P. Pécora, S.C. KivatinitzVolume:
88
Year:
2005
Language:
english
DOI:
10.3168/jds.s0022-0302(05)72709-0
File:
PDF, 243 KB
english, 2005