Effect of Sugar and Fat on the Acceptability of Vanilla Ice...

Journal of Dairy Science 1996 Vol. 79; Iss. 11

Effect of Sugar and Fat on the Acceptability of Vanilla Ice Cream

J.-X. Guinard, C. Zoumas-Morse, L. Mori, D. Panyam, A. Kilara
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Volume:
79
Year:
1996
Language:
english
DOI:
10.3168/jds.s0022-0302(96)76561-x
File:
PDF, 652 KB
english, 1996
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