The Effect of Enhanced Milk Yield of Dairy Cows by Frequent...

The Effect of Enhanced Milk Yield of Dairy Cows by Frequent Milking or Suckling on Intake and Digestibility of the Diet

U. Bar-Peled, Y. Aharoni, B. Robinzon, I. Bruckental, R. Lehrer, E. Maltz, C. Knight, J. Kali, Y. Folman, H. Voet, H. Gacitua, H. Tagari
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
81
Year:
1998
Language:
english
DOI:
10.3168/jds.s0022-0302(98)75706-6
File:
PDF, 150 KB
english, 1998
Conversion to is in progress
Conversion to is failed