Volatile Compounds in Stir-Fried Garlic

Journal of Agricultural and Food Chemistry 1995 / 11 Vol. 43; Iss. 11

Volatile Compounds in Stir-Fried Garlic

Kim, Sun Min, Wu, Chung May, Kobayashi, Akio, Kubota, Kikue, Okumura, Joji
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Volume:
43
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00059a033
Date:
November, 1995
File:
PDF, 583 KB
english, 1995
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