Ecophysiological, Genetic, and Molecular Causes of...

American Journal of Enology and Viticulture 2011 / 12 Vol. 62; Iss. 4

Ecophysiological, Genetic, and Molecular Causes of Variation in Grape Berry Weight and Composition: A Review

Dai, Z. W., Ollat, N., Gomes, E., Decroocq, S., Tandonnet, J.-P., Bordenave, L., Pieri, P., Hilbert, G., Kappel, C., van Leeuwen, C., Vivin, P., Delrot, S.
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Volume:
62
Language:
english
Journal:
American Journal of Enology and Viticulture
DOI:
10.5344/ajev.2011.10116
Date:
December, 2011
File:
PDF, 634 KB
english, 2011
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