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Dietary flavonoid intakes and risk of type 2 diabetes in US men and women
Wedick, N. M., Pan, A., Cassidy, A., Rimm, E. B., Sampson, L., Rosner, B., Willett, W., Hu, F. B., Sun, Q., van Dam, R. M.Volume:
95
Language:
english
Journal:
American Journal of Clinical Nutrition
DOI:
10.3945/ajcn.111.028894
Date:
April, 2012
File:
PDF, 87 KB
english, 2012