Identification of hop varieties by gas chromatographic...

Identification of hop varieties by gas chromatographic analysis of their essential oils. Constancy of oil composition under various environmental influences

Likens, Sam T., Nickerson, Gail B.
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Volume:
15
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60151a009
Date:
May, 1967
File:
PDF, 436 KB
english, 1967
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