The effect of different concentrations of sugars in two...

International Dental Journal 1997 Vol. 47; Iss. 2

The effect of different concentrations of sugars in two foods (yoghurts and baked beans) on plaque pH

Jennifer A. Gardiner, Maxine A. Pollard, Professor Martin E.J. Curzon
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Volume:
47
Year:
1997
Language:
english
DOI:
10.1111/j.1875-595x.1997.tb00686.x
File:
PDF, 536 KB
english, 1997
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