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The effect of three strains of lactic bacteria on the production rate of rotifers, Brachionus plicatilis, and their dietary value for larval turbot, Scophthalmus maximus
François-Joël GatesoupeVolume:
96
Year:
1991
Language:
english
DOI:
10.1016/0044-8486(91)90162-z
File:
PDF, 487 KB
english, 1991