Earliest evidence for cheese making in the sixth millennium...

Earliest evidence for cheese making in the sixth millennium bc in northern Europe

Salque, Mélanie, Bogucki, Peter I., Pyzel, Joanna, Sobkowiak-Tabaka, Iwona, Grygiel, Ryszard, Szmyt, Marzena, Evershed, Richard P.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
493
Language:
english
Journal:
Nature
DOI:
10.1038/nature11698
Date:
December, 2012
File:
PDF, 721 KB
english, 2012
Conversion to is in progress
Conversion to is failed