Functional Stabilization of Trypsin by Conjugation with...

Preparative Biochemistry & Biotechnology 2003 / 01 Vol. 33; Iss. 1

Functional Stabilization of Trypsin by Conjugation with β-Cyclodextrin-Modified Carboxymethylcellulose

Villalonga, María L., Fernández, Michael, Fragoso, Alex, Cao, Roberto, Villalonga, Reynaldo
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Volume:
33
Language:
english
Journal:
Preparative Biochemistry and Biotechnology
DOI:
10.1081/pb-120018369
Date:
January, 2003
File:
PDF, 520 KB
english, 2003
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