Phenolic Content and Antioxidant Capacity of Muscadine...

Journal of Agricultural and Food Chemistry 2003 / 08 Vol. 51; Iss. 18

Phenolic Content and Antioxidant Capacity of Muscadine Grapes

Pastrana-Bonilla, Eduardo, Akoh, Casimir C., Sellappan, Subramani, Krewer, Gerard
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Volume:
51
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf030113c
Date:
August, 2003
File:
PDF, 114 KB
english, 2003
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