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Flame and graphite furnace atomic absorption spectrometry for trace element determination in vegetable oils, margarine and butter after sample emulsification
Ieggli, C.V.S., Bohrer, D., Do Nascimento, P.C., De Carvalho, L.M.Volume:
28
Language:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2011.555843
Date:
May, 2011
File:
PDF, 124 KB
english, 2011