Stability of Anthocyanins of Sambucus...

Journal of Agricultural and Food Chemistry 1996 / 01 Vol. 44; Iss. 10

Stability of Anthocyanins of Sambucus canadensis and Sambucus nigra

Inami, Osamu, Tamura, Itaru, Kikuzaki, Hiroe, Nakatani, Nobuji
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Volume:
44
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf9507809
Date:
January, 1996
File:
PDF, 428 KB
english, 1996
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