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Respiration Capacity of the Fermenting Bacterium Lactococcus lactis and Its Positive Effects on Growth and Survival
Duwat, P., Sourice, S., Cesselin, B., Lamberet, G., Vido, K., Gaudu, P., Le Loir, Y., Violet, F., Loubiere, P., Gruss, A.Volume:
183
Language:
english
Journal:
Journal of Bacteriology
DOI:
10.1128/jb.183.15.4509-4516.2001
Date:
August, 2001
File:
PDF, 878 KB
english, 2001