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Analysis of Whey Proteins Solubility at High Temperatures
Pelegrine, Daniela Helena Guimarães, Gomes, Maria Thereza Moraes SantosVolume:
8
Language:
english
Journal:
International Journal of Food Engineering
DOI:
10.1515/1556-3758.1265
Date:
January, 2012
File:
PDF, 375 KB
english, 2012