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Effect of manipulation of incubation temperature on fatty acid profiles and antioxidant enzyme activities in meat-type chicken embryos
Yalcin, S., Bagdatlioglu, N., Yenisey, C., Siegel, P. B., Ozkan, S., Aksit, M.Volume:
91
Language:
english
Journal:
Poultry Science
DOI:
10.3382/ps.2012-02145
Date:
December, 2012
File:
PDF, 645 KB
english, 2012