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Enrichment of Poultry Products with ω3 Fatty Acids by Dietary Supplementation with the Alga Nannochloropsis and Mantur Oil
Nitsan, Zafrira, Mokady, Shoshana, Sukenik, A.Volume:
47
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf981361p
Date:
December, 1999
File:
PDF, 96 KB
english, 1999