Preparation and Characterization of Three Different...

Preparation and Characterization of Three Different Derivatized Potato Starches

Morán, J. I., Cyras, V. P., Vázquez, A.
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Volume:
21
Language:
english
Journal:
Journal of Polymers and the Environment
DOI:
10.1007/s10924-012-0539-x
Date:
June, 2013
File:
PDF, 372 KB
english, 2013
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