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Residue levels in apples and pears field-treated with two experimental chlorothalonil formulations
I. Camoni, A. Di Muccio, D. Pontecorvo, M. Rubbiani, L. Vergori, C. LugaresiVolume:
46
Language:
english
DOI:
10.1007/bf01688932
Date:
March, 1991
File:
PDF, 263 KB
english, 1991