Effects of elevated carbon dioxide and temperature on...

Horticulture, Environment, and Biotechnology 2012 / 10 Vol. 53; Iss. 5

Effects of elevated carbon dioxide and temperature on photosynthesis and fruit characteristics of ‘Niitaka’ pear (Pyrus pyrifoliaNakai)

Han, Jeom-Haw, Cho, Jung Gun, Son, In-Chang, Kim, Seung Heui, Lee, In-Bog, Choi, In Myung, Kim, Daeil
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Volume:
53
Language:
english
Journal:
Horticulture, Environment, and Biotechnology
DOI:
10.1007/s13580-012-0047-x
Date:
October, 2012
File:
PDF, 191 KB
english, 2012
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