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Influence of α-linolenic and γ-linolenic acid enriched and fat free diets on fatty acid profile and prostaglandin biosynthesis and on the outcome of rat intraperitoneal sepsis
C. Larsson-Backström, E. Arrhenius, K. Sagge, L. Lindmark, L. SvenssonVolume:
25
Year:
1986
Language:
english
DOI:
10.1016/0163-7827(86)90040-8
File:
PDF, 333 KB
english, 1986