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Omega-3 fatty acids and coronary heart disease risk: Clinical and mechanistic perspectives
William S. Harris, Michael Miller, Ann P. Tighe, Michael H. Davidson, Ernst J. SchaeferVolume:
197
Year:
2008
Language:
english
DOI:
10.1016/j.atherosclerosis.2007.11.008
File:
PDF, 686 KB
english, 2008