Corrigendum to “Protective effects of xanthohumol against...

Food and Chemical Toxicology 2013 / 01 Vol. 51

Corrigendum to “Protective effects of xanthohumol against the genotoxicity of heterocyclic aromatic amines MeIQx and PhIP in bacteria and in human hepatoma (HepG2) cells” [Food and Chemical Toxicology 50 (2012) 949–955]

Viegas, Olga, Žegura, Bojana, Pezdric, Marko, Novak, Matjaž, Ferreira, Isabel M.P.L.V.O., Pinho, Olívia, Filipič, Metka
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Volume:
51
Journal:
Food and Chemical Toxicology
DOI:
10.1016/j.fct.2012.09.018
Date:
January, 2013
File:
PDF, 123 KB
2013
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