What nutrition label to use in a catering environment? A discrete choice experiment
Christine Hoefkens, Prakashan Chellattan Veettil, Guido Van Huylenbroeck, John Van Camp, Wim VerbekeVolume:
37
Year:
2012
Language:
english
DOI:
10.1016/j.foodpol.2012.08.004
File:
PDF, 460 KB
english, 2012