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A mitochondria-based method for the determination of antioxidant activities using 2′,7′‐dichlorofluorescin diacetate oxidation
Kai He, Xuegang Li, Xiaoli Ye, Lujiang Yuan, Xiaoduo Li, Xin Chen, Yafei DengVolume:
48
Year:
2012
Language:
english
DOI:
10.1016/j.foodres.2012.04.010
File:
PDF, 377 KB
english, 2012