Study of Behaviour and Enterotoxin Production of...

Study of Behaviour and Enterotoxin Production of Staphylococcus aureus During the Manufacture and Ripening of Iranian White Cheese

T. Moosavi, G. Karim, A. Akhondzade Basti
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Volume:
12
Year:
2008
Language:
english
DOI:
10.1016/j.ijid.2008.05.527
File:
PDF, 50 KB
english, 2008
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