The transfer of stable 133Cs from rice to Japanese sake

The transfer of stable 133Cs from rice to Japanese sake

Masaki Okuda, Midori Joyo, Masafumi Tokuoka, Tomokazu Hashiguchi, Nami Goto-Yamamoto, Hiroshi Yamaoka, Hitoshi Shimoi
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Volume:
114
Year:
2012
Language:
english
DOI:
10.1016/j.jbiosc.2012.07.003
File:
PDF, 350 KB
english, 2012
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